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Minto Island Growers is a diversified farm and nursery located in Salem. It’s co-owned and operated by Chris Jenkins and Elizabeth Miller Jenkins and has been under organic certification through Oregon Tilth since 2009
Our Farm Stand currently has a limited selection of plant starts, fresh spring produce from our fields, local eggs and kombucha and more!
Our Food Service is also open!
FARM STAND HOURS
June, July, August
Wednesday 4 pm - 8 pm
Thursday 9 am - 8 pm
Friday 9 am - 8 pm
Saturday 9 am - 5 pm
Sunday 9 am - 5 pm
September
Wednesday 4 pm - 7 pm
Thursday 9 am - 7 pm
Friday 9 am - 7 pm
Saturday 9 am - 5 pm
Sunday 9 am - 5 pm
October
Friday 4 pm - 7 pm
Saturday 10 am - 2 pm
FOOD SERVICE HOURS
June, July, August
Lunches 11 am - 3 pm
Thursdays - Sundays
Dinners 4 pm - 8 pm
Wednesday - Friday
September
Lunches 11 am - 3 pm
Saturdays & Sundays
Dinners 4 pm - 7 pm
Wednesday - Friday
October
Lunches 10 am - 2 pm
Saturday
Dinners 4 pm - 7 pm
Friday
We can accept SNAP payments at the Saturday Salem Market (in April and May only) and in our CSA program. We are not able to accept SNAP payments at the Farm Stand.
Minto Island Growers is a 30-acre diversified farm and nursery located in South Salem next to Minto Brown Island Park. We sell spring plant starts and certified organic produce through a CSA, the Salem Saturday Market, an on-site Farm Stand, and other local outlets. Two acres of blueberries are opened for U-Pick and picked for farm-direct sales, plus a Farm Food Cart and Wood-Fired pizza oven is located at the Farm Stand. Other nursery projects include mint propagation as well as maintaining several acres of Camellia sinensis tea—Oregon’s oldest and only commercial scale tea planting. The family farm history includes a native plant nursery and many restoration and forestry projects that still shape the landscape and ethic of our farm, leaving wetland areas and diverse wildlife habitat. Our farm is deeply rooted in the community and we pride ourselves in having an enthusiastic and supportive customer base that shapes our work as farmers.